THAI CUISINE Menu

Cooked wing of a chicken coated in sauce or seasoning.

Deep fried tilapia topped with a curry sauce.

Hot and sour soup with big prawn.

Deep fried tilapia topped with a curry sauce.

Rice noodle soup with chicken, bean sprouts, and green onion.

Rice noodle soup with pork, bean sprouts, and green onion.

Rice noodle soup with bean curd, bean sprouts, and green onion.

Rice noodle soup with vegetable s, bean sprouts, and green onion.

Rice noodle soup with vegetable s, bean sprouts, and green onion.

Black broth with beef.

Black broth with duck.

Rice noodle soup with shellfish, bean sprouts, and green onion.

Rice noodle soup with bean sprouts, and green onion.

Rice noodle soup with mixed seafood, bean sprouts, and green onion.

Rice noodle soup with catfish, bean sprouts, and green onion.

Stir fried rice with pineapple

Stir fried rice with crab.

Stir fried rice with poultry.

Stir fried rice with pork.

Stir fried rice with beef

Stir fried rice with duck

Stir fried rice with bean curd.

Stir fried rice with bean curd.

Stir fried rice with vegetable s.

Stir fried rice with eggplant.

Stir fried rice with shellfish.

Stir fried rice with fish.

Stir fried rice with squid.

Shrimp, fish, mussel, and squid.

Chicken, beef and shrimp.

Curry seasoned dish with stir fried rice and poultry.

Curry seasoned dish with stir fried rice and pork.

Curry seasoned dish with stir fried rice and beef.

Curry seasoned dish with stir fried rice and duck.

Curry seasoned dish with stir fried rice and bean curd.

Curry seasoned dish with stir fried rice and bean curd.

Curry seasoned dish with stir fried rice and vegetable s.

Curry seasoned dish with stir fried rice and eggplant.

Curry seasoned dish with stir fried rice and shellfish.

Curry seasoned dish with stir fried rice and fish.

Curry seasoned dish with stir fried rice and squid.

Shrimp, fish, mussel, and squid.

Chicken, beef, and shrimp.

Shrimp, fish, mussel, and squid.

Chicken, beef, and shrimp.

Garden green vegetables and egg with peanut sauce dressing.

Bean threads, shrimp, and ground chicken with spicy lime dressing.

Salad with a papaya berry base.

Protein with lime juice, red onion, chili, mint leaves, and rice powder.

Served with your choice of protein.

Eggs, peas, carrots, and onion.

Chicken wonton soup with vegetable s.

Seasoned broth with filled wonton dumplings and shellfish.

Hot and sour soup.

Coconut milk with selected Thai herbs.

10 pieces. Deep fried egg rolls stuffed with glass noodles and vegetable s. Served with sweet and sour sauce.

10 pieces. Ground chicken wrapped with wonton skin. Served with sweet and sour sauce.

Deep fried and served with sweet and sour sauce.

5 pieces. Marinated in a mixture of spices, grilled and served with peanut sauce and cucumber sauce.

8 pieces. Deep fried golden shrimp with sweet and sour sauce.

6 pieces. Cream cheese and crab meat wrapped with wonton skin and deep fried. Served with sweet and sour sauce.

10 pieces. Crescent shaped dumpling.

3 fried shrimp, 3 pot stickers, 4 fried wontons, and 2 crab Rangoon's.

Strips of dried salted meat.

Fried wonton wrapper filled with cream cheese.

Squid.

Shellfish.

Rice paper or crispy dough filled with shredded vegetables and poultry.

Rice paper or crispy dough filled with shredded vegetables and shellfish.

Stir fried rice with egg

Thin noodles made from rice flour

Cucumber mixed with dressing.

Green curry with bamboo shoots, bell pepper, and basil with coconut chili paste.

Red curry with bamboo shoots, bell pepper, and basil with coconut chili paste.

Yellow curry with white onion, bell pepper, potatoes, and carrot with coconut chili paste.

Curry seasoned dish.

Cashew nuts, bamboo, carrots, onion, bell pepper, and corn.

Broccoli, bean sprout, cabbage, baby corn, mushroom, and carrot.

Sauteed with fresh ginger, onion, mushroom, and soy bean sauce.

Bell pepper, onion, and chili pepper.

Dipped in batter and deep fried with pineapple, onion, bell pepper, and sweet and sour sauce.

Spicy stir-fry

Ginger, onion, celery, bell pepper, mushroom, and chili bean sauce.

Marinated and sauteed with broccoli and carrot in oyster sauce.

Marinated in Thai sauce, cooked with white onion, bamboo, chili, and mint leaves.

Battered and cooked poultry in a sweet orange sauce.

Shrimp, fish, mussel, and squid.

Chicken, beef, and shrimp.

Stir fried noodle dish with poultry.

Stir fried noodle dish with pork.

Stir fried noodle dish with beef.

Stir fried noodle dish with poultry.

Stir fried noodle dish with soft bean curd.

Stir fried noodle dish with fried bean curd.

Stir fried noodle dish with vegetable s.

Stir fried noodle dish with eggplant.

Stir fried noodle dish with shrimp.

Stir fried noodle dish with fish.

Stir fried noodle dish with squid.

Chicken, beef, and shrimp.

Pan fried flat noodles with broccoli, egg, and sweet soy sauce.

Tradition al Thai dish with rice noodles, stir fried egg, and chili powder.

Stir fried noodles steeped in alcohol.

Egg noodles stir-fried with fresh tomato, mint leaves, and hot green chili.

Flat noodles topped with gravy and broccoli.